Reservations and Inquiries

TEL 044-833-8111

All 8 dishes ◆ Most popular among women ◆ All-you-can-eat domestic beef motsunabe [Specialty course] ◆◆◆ 3,500 yen

All 8 dishes ◆ Most popular among women ◆ All-you-can-eat domestic beef motsunabe [Specialty course] ◆◆◆ 3,500 yen

3500 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available
Drink menu

Our popular all-you-can-eat motsunabe has been upgraded and is back!

Course menu

● Today's low-temperature cooked dish

● Bekomaru special salad

● [All-you-can-eat] Fried chicken

● [All-you-can-eat] French fries

● [All-you-can-eat] Salted cabbage

● Specialty! Bekomaruyaki

● [All-you-can-eat] Domestic beef offal hotpot

● [All-you-can-eat] Domestic yam and grated yam rice

*If there is a lot of leftover food, an additional fee may be charged.

*Depending on stock status, items may be out of stock.

All-you-can-drink menu

·beer
·Asahi Superdry
·Non-alcoholic
· Dry zero
· Shochu
・[Potato] Kurokirishima, Kinkuro [Barley] Ichibansuda [Brown sugar] Rento [Shiso] Takatakatan
·Sake
・(hot/cold)
·Plum wine
· Rich plum wine
·wine
· House wine (red · white)
·whiskey
・Nikka highball, ginger highball, cola highball, yuzu highball, shekwasha highball, grapefruit highball, green apple highball
·Cocktail
・Various blackcurrant and peach flavors
·sour
・Oolong highball, green tea highball, jasmine highball, lemon sour, grapefruit sour, vice sour, yuzumitsu sour, green apple sour, shikuwasa sour, Calpis sour, umeboshi sour
·Soft drink
・Oolong tea, green tea, jasmine tea, ginger ale, cola, yuzu squash, shekwasha squash, Calpis water, Calpis soda, orange juice, grapefruit juice
Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/09/02 update

高津肉酒場 べこまる

タカツニクサカバ ベコマル

  • Address
    神奈川県川崎市高津区二子4-1-2 中興ビルB1F
  • Access
    Tokyu Denentoshi Line Takatsu Station West Exit 15 seconds walk
  • Tel
    044-833-8111
  • Business hours
    Monday - Friday, the day before public holiday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 drink LO 14: 00) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 30) Sat: 11:30~15:59 (Cooking LO 15:59) 16:00~0:00 next day (Cooking LO 23:00 Drink LO 23:30) Sundays and Holidays: 11:30~15:59 (Cooking LO 15:59) 16: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30)
  • Regular holiday
    None