Reservations and Inquiries

TEL 044-833-8111

Monday to Thursday only for students ■ Overwhelming ■ Student discount course 6 large dishes and all-you-can-drink for up to 6 hours All inclusive 3000 yen

3000 yen(Tax included)

  • 6items
  • 3-36persons
All-you-can-drink available
All you can drink menu

A special value course available only to students and Monday through Thursday! All-you-can-drink for up to 6 hours (until 11pm no matter what time you come), so you don't need to go to a second bar.Although the food is not all-you-can-eat, everything is served in large portions to fill you up! *This is an all-you-can-drink course, excluding beer.You can also change to a 2-hour system with beer included; please let us know when you make your reservation.

Course menu

● Yaromori Meat Miso Bean Sprouts

● Cabbage salad for men

● Edamame for men

● Fried chicken for men

● Yaromori fries

● Yakisoba noodles for men

All-you-can-drink menu

・Sour・Tea discount
・Shochu highball, lemon sour, grapefruit sour, vice sour, yuzumitsu sour, green apple sour, shekwasha sour, oolong highball, green tea highball, jasmine highball
· Shochu
・[Potato] Kurokirishima, Kinkuro [Barley] Ichibansuda [Brown sugar] Rento [Shiso] Takatakatan
·Sake
・Saenoi (hot/cold)
·Plum wine
· Rich plum wine
·wine
· House wine (red · white)
·whiskey
・Nikka highball, ginger highball, cola highball, yuzu highball, shekwasha highball, grapefruit highball, green apple highball
·Cocktail
・Various blackcurrant and peach flavors
·Soft drink
・Oolong tea, green tea, jasmine tea, ginger ale, cola, yuzu squash, shekwasha squash, Calpis water, Calpis soda, orange juice, grapefruit juice
Reservation reception time
17:00~19:30
Available days for reservation
Monday~Thursday
Length of stay
3 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2024/09/02 update

高津肉酒場 べこまる

タカツニクサカバ ベコマル

  • Address
    神奈川県川崎市高津区二子4-1-2 中興ビルB1F
  • Access
    Tokyu Denentoshi Line Takatsu Station West Exit 15 seconds walk
  • Tel
    044-833-8111
  • Business hours
    Monday - Friday, the day before public holiday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 drink LO 14: 00) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 30) Sat: 11:30~15:59 (Cooking LO 15:59) 16:00~0:00 next day (Cooking LO 23:00 Drink LO 23:30) Sundays and Holidays: 11:30~15:59 (Cooking LO 15:59) 16: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30)
  • Regular holiday
    None